Spicy Bacon Broccoli Orecchiette: 10-Minute Comfort Food

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Spicy Bacon Broccoli Orecchiette has become my go-to dish for quick weeknight dinners. This creamy pasta brings together the rich flavors of crispy bacon, the vibrant crunch of broccoli, and the unique shape of orecchiette pasta. In just 25 minutes, you can enjoy a comforting meal that not only satisfies your cravings but also provides a healthy dose of nutrients. Let’s dive into how to make this delicious dish!

Why You’ll Love This Spicy Bacon Broccoli Orecchiette

This recipe is not just about deliciousness; it’s about convenience and nutrition too! Here’s why you’ll fall in love with this spicy bacon pasta:

Quick preparation in just 25 minutes makes it perfect for busy weeknights.
The creamy sauce is rich yet balanced, thanks to the addition of broccoli.
Each bite combines the smoky flavor of bacon with the freshness of vegetables.
It’s a one-pan dish, making cleanup a breeze.
You can easily customize it to fit your dietary needs.
This bacon broccoli orecchiette recipe can serve as a hearty meal or a side dish.
It’s gluten-free, making it suitable for a variety of diets.
Perfect for anyone looking to elevate their pasta game!

Ingredients for Spicy Bacon Broccoli Orecchiette

Gather these items:

8 ounces Orecchiette (any short pasta can be substituted)
1 teaspoon Salt (adjust to taste)
2 cups Broccoli (chopped into small florets)
6 ounces Bacon Bits (pancetta or turkey bacon can be used)
1 medium Brown Onion (diced, fresh for best results)
2-3 cloves Garlic (minced)
1 teaspoon Dried Thyme (fresh thyme can be substituted)
2 tablespoons Tomato Paste (boosts sauce richness)
2 tablespoons Gochujang Paste (adjust based on spice preference)
1 cup Heavy Cream (substitute with soy or coconut cream for dairy-free)
1 teaspoon Freshly Ground Black Pepper (to taste)

How to Make Spicy Bacon Broccoli Orecchiette Step-by-Step

Step 1: In a large pot, bring water to a rolling boil over high heat, adding a generous pinch of salt. Chop broccoli into small florets, dice onion, and mince garlic.
Step 2: Add orecchiette and cook for about 3 minutes less than package instructions, around 7 minutes. Add chopped broccoli for the last 3 minutes of cooking.
Step 3: In a skillet over medium-high heat, cook bacon bits for 5-7 minutes until crispy and golden brown.
Step 4: Add diced onion to the skillet, cooking until translucent. Stir in minced garlic and sauté for an additional minute.
Step 5: Sprinkle in thyme, add tomato paste and gochujang, stirring together well. Pour in heavy cream, reduce heat, and simmer for 5 minutes.
Step 6: Drain pasta and broccoli, reserving a small cup of cooking water. Add to the skillet, tossing to coat in sauce. Adjust thickness with reserved pasta water if needed.
Step 7: Season with freshly ground black pepper to taste, stir to combine, and heat through for another minute before serving hot.

Pro Tips for the Best Spicy Bacon Broccoli Orecchiette

Keep these in mind:

This dish is easily adaptable for different tastes.
Substituting ingredients can accommodate dietary preferences.
For extra flavor, consider adding crushed red pepper flakes.
To make it even creamier, you can add grated Parmesan cheese just before serving.

Best Ways to Serve Spicy Bacon Broccoli Orecchiette

Here are some serving ideas:

Serve with a side salad for a complete meal.
A sprinkle of fresh herbs like parsley enhances the flavor.
Pair with garlic bread for a delightful combo.

How to Store and Reheat Spicy Bacon Broccoli Orecchiette

To store leftovers, place them in an airtight container and refrigerate. When ready to enjoy again, reheat in the microwave or a skillet over low heat. You may need to add a splash of cream or water to loosen the sauce. This dish is perfect for meal prep, allowing you to enjoy creamy comfort throughout the week!

Frequently Asked Questions About Spicy Bacon Broccoli Orecchiette

What’s the secret to perfect Spicy Bacon Broccoli Orecchiette?

The secret lies in cooking the pasta al dente and ensuring the broccoli maintains its crunch. This enhances the texture of the entire dish, making it a delightful broccoli and bacon pasta dish that is both satisfying and nutritious.

Can I make Spicy Bacon Broccoli Orecchiette ahead of time?

You can prepare the sauce and cook the pasta separately. Combine them just before serving for the best texture and flavor. This makes it an excellent option for spicy pasta with bacon and vegetables at a later time.

How do I avoid common mistakes with Spicy Bacon Broccoli Orecchiette?

Ensure you don’t overcook the broccoli; it should be vibrant and tender-crisp. Also, avoid adding too much salt before tasting, as the bacon already adds a salty flavor to the dish.

Variations of Spicy Bacon Broccoli Orecchiette You Can Try

If you’re feeling adventurous, here are a few variations:

Swap out bacon for vegetarian alternatives like smoked tempeh or mushrooms for a meatless option.
For a spicy kick, add jalapeños or chili flakes.
Experiment with different vegetables like bell peppers or asparagus.
Make it creamy by incorporating cream cheese or sour cream.

Spicy Bacon Broccoli Orecchiette: 10-Minute Comfort Food - Spicy Bacon Broccoli Orecchiette - main visual representation

For more delicious pasta recipes, check out our Orecchiette with Mushroom and Thyme Sauce or try our Creamy White Wine Mushroom Chicken.

Spicy Bacon Broccoli Orecchiette: 10-Minute Comfort Food - Spicy Bacon Broccoli Orecchiette - additional detail

For more tips on cooking pasta perfectly, visit Serious Eats for expert advice.

For a delightful dessert, consider making Gingerbread Tiramisu to complement your meal!