Oreo Mousse: 10 Irresistible Layers of Delight

Jump to Recipe·Print Recipe

Oreo Mousse is a delicious and creamy indulgence that has captured the hearts of chocolate lovers everywhere. This delightful dessert is made with gluten-free Oreos, whipped topping, and a few simple ingredients. Whether you’re hosting a party or just craving something sweet, this easy Oreo mousse recipe is sure to impress. The combination of rich Oreo cream and light, fluffy texture creates an experience that’s both satisfying and unforgettable.

Why You’ll Love This Oreo Mousse

This Oreo Mousse is not just another dessert; it’s a celebration of flavors and textures. Here are a few reasons why you’ll adore it:

It’s a simple no-bake Oreo mousse recipe, perfect for any skill level.
Rich and creamy, it satisfies all your Oreo dessert cravings.
The combination of chocolate mousse with Oreos is a winning duo.
It can easily be made ahead of time, making it ideal for parties.
Gluten-free ingredients ensure everyone can enjoy it, including those with dietary restrictions.
Creating layered Oreo mousse dessert cups enhances presentation and taste.

This American-style dessert is not only delectable but also a fun way to bring family and friends together.

Ingredients for Oreo Mousse

Gather these items:

9 oz tub whipped topping (SoDelicious Cocowhip recommended)
26 gluten free Oreos (roughly chopped or crushed)
1/3 cup sugar
2 Tablespoons cornstarch
1/4 teaspoon salt
1-1/4 cups milk (unsweetened almond milk recommended)
3 large egg yolks
3 Tablespoons butter or vegan butter
1 Tablespoon vanilla

How to Make Oreo Mousse Step-by-Step

Step 1: Place a fine mesh sieve over a bowl then set aside.
Step 2: Add sugar, cornstarch, and salt to a saucepan then whisk to combine.
Step 3: Add 1/4 cup milk then whisk until smooth.
Step 4: Add egg yolks then whisk until smooth.
Step 5: Add remaining 1 cup milk then whisk to combine.
Step 6: Turn heat to medium then cook while slowly whisking until pudding thickens and starts to barely bubble, about 6 minutes.
Step 7: Turn heat down to low then switch to a spatula and continue to cook while stirring until pudding is very thick, about 2 minutes.
Step 8: Take pan off heat then stir in butter and vanilla until melted.
Step 9: Pour pudding through the fine mesh sieve to catch any bits of cooked egg.
Step 10: Cover the top of the pudding with plastic wrap to prevent a skin from forming on top then refrigerate until completely chilled. Can be made several days ahead of time.
Step 11: Add whipped topping to the chilled pudding then fold to combine.
Step 12: Add crushed Oreos then fold to combine.
Step 13: Refrigerate for at least 4 hours before serving.

Pro Tips for the Perfect Oreo Mousse

Keep these in mind:

Can be made several days ahead of time for convenience.
Use unsweetened almond milk for a dairy-free option.
For an extra special touch, top with more crushed Oreos and whipped cream just before serving.
Ensure your pudding is sufficiently chilled before adding the whipped topping for the best texture.

Best Ways to Serve Oreo Mousse

There are many enjoyable ways to serve Oreo Mousse:

Serve in individual Oreo mousse cups for a delightful presentation.
Layer the mousse in a trifle dish for an impressive dessert centerpiece.
Top with additional Oreo cream and chocolate shavings for a decadent finish.

How to Store and Reheat Oreo Mousse

To maintain freshness, store any leftover mousse in an airtight container in the refrigerator. This dessert is best enjoyed cold and can be kept for up to 3 days. Note that the texture may change slightly, but the flavor remains delicious.

Frequently Asked Questions About Oreo Mousse

What’s the secret to perfect Oreo Mousse?

The secret lies in ensuring that your pudding is thick and properly chilled before folding in the whipped topping. This creates a luxurious and creamy texture.

Can I make Oreo Mousse ahead of time?

Yes! This easy Oreo mousse recipe can be made several days in advance, making it perfect for parties and gatherings.

How do I avoid common mistakes with Oreo Mousse?

Avoid overmixing the whipped topping with the pudding. Gently fold them together to keep the mousse light and airy.

Variations of Oreo Mousse You Can Try

If you’re looking to mix things up, consider these variations:

Make a vegan Oreo mousse recipe by substituting with coconut cream and vegan butter.
Create an Oreo mousse cake by layering it between chocolate cake layers.
Try a chocolate mousse with Oreos for an extra chocolatey flavor.
Experiment with different flavored whipped toppings to personalize your dessert.

Ingredients for Oreo Mousse including Oreos and whipped topping

For more delicious dessert ideas, check out our Gingerbread Tiramisu or Cranberry Custard Pie. If you’re looking for a savory option, try our Creamy White Wine Mushroom Chicken or Garlic Parmesan Chicken Bake.

For more information on the health benefits of chocolate, you can visit Healthline.