Juicy Mediterranean Chicken Patties Everyone Will Adore

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Juicy Mediterranean Chicken Patties are a delightful blend of ground chicken, aromatic herbs, and spices that transport your taste buds straight to the sunny Mediterranean. With a quick prep time of just 10 minutes and an overall cooking time of 20 minutes, these patties are not only delicious but also perfect for busy weeknights. Whether you’re looking for a healthy family dinner or a crowd-pleasing dish for your next gathering, this recipe promises to be a hit. Let’s dive into how to create these mouthwatering patties!

Why You’ll Love This Juicy Mediterranean Chicken Patties

These Juicy Mediterranean Chicken Patties are packed with flavor, making them a standout choice for any meal. Here are a few reasons to adore them:

They are filled with savory Mediterranean spices, ensuring each bite is bursting with flavor.
Perfectly grilled Mediterranean chicken patties keep the chicken tender and juicy.
They are versatile and can be served in various ways, from wraps to salads.
This juicy chicken patties recipe is easy to follow, making it perfect for novice cooks.
They can be made ahead for meal prep, making weeknight dinners a breeze.
Not only delicious but also healthy Mediterranean chicken patties that fit well into your diet.

Ingredients for Juicy Mediterranean Chicken Patties

Gather these items:

1 pound Ground Chicken (Can be substituted with ground turkey or plant-based meat.)
1 cup Breadcrumbs (Use gluten-free breadcrumbs or ground oats for a gluten-free version.)
1/2 cup Grated Parmesan Cheese (Swap with vegan cheese for lactose-free options.)
1/4 cup Fresh Parsley (Chop finely for even distribution.)
2 cloves Garlic (Mince well for flavor.)
1 teaspoon Dried Oregano
1 teaspoon Ground Cumin
1 teaspoon Salt
1/2 teaspoon Black Pepper
2 tablespoons Olive Oil (Use for grilling.)
1 cup Plain Yogurt (Use vegan yogurt for dairy-free.)
1 tablespoon Lemon Juice (Fresh is best.)
1 clove Additional Garlic (Minced for flavor.)

How to Make Juicy Mediterranean Chicken Patties Step-by-Step

Step 1: Gather all your ingredients for the Mediterranean Chicken Patties. Chop fresh parsley finely and mince the garlic to enhance the flavor.
Step 2: In a large mixing bowl, combine ground chicken, breadcrumbs, grated Parmesan cheese, chopped parsley, minced garlic, dried oregano, ground cumin, salt, and pepper.
Step 3: Use your hands or a sturdy spoon to combine the ingredients thoroughly until well mixed, about 2-3 minutes.
Step 4: Lightly wet your hands to prevent sticking and shape the chicken mixture into patties approximately 2-3 inches in diameter.
Step 5: Place formed patties on a plate or cutting board without touching.
Step 6: Heat a grill pan over medium heat and drizzle with olive oil. Carefully place the patties in the pan.
Step 7: Cook for 5-7 minutes on each side until golden-brown and internal temperature reaches 165°F.
Step 8: In a small bowl, mix plain yogurt, fresh lemon juice, additional minced garlic, and a pinch of salt until smooth.
Step 9: Serve the Mediterranean Chicken Patties warm alongside the yogurt sauce for dipping.

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Pro Tips for the Best Juicy Mediterranean Chicken Patties

Keep these in mind:

Ensure your patties are evenly sized for consistent cooking.
Don’t overmix the chicken to keep the patties tender.
For added flavor, let the mixture rest for 15 minutes before shaping.
Using a grill pan enhances the flavors from the olive oil and gives those lovely grill marks.
Cook on medium heat to prevent burning while ensuring they are cooked through.

Best Ways to Serve Juicy Mediterranean Chicken Patties

Here are some delightful serving ideas:

Serve the patties on a warm pita with fresh veggies for a quick wrap.
Top them with spiced chicken patties with yogurt sauce for a refreshing twist.
Pair with a Greek salad for a full Mediterranean experience.

How to Store and Reheat Juicy Mediterranean Chicken Patties

Store any leftover patties in an airtight container in the refrigerator for up to three days. To reheat, simply place them in a skillet over medium heat for a few minutes on each side. They can also be frozen for up to three months, making them an excellent choice for juicy chicken patties for meal prep.

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Frequently Asked Questions About Juicy Mediterranean Chicken Patties

What’s the secret to perfect Juicy Mediterranean Chicken Patties?

The secret lies in balancing the spices and ensuring the patties are cooked at a consistent medium heat. This prevents them from drying out, resulting in tender chicken patties with Mediterranean spices that are bursting with flavor.

Can I make Juicy Mediterranean Chicken Patties ahead of time?

Yes! You can prepare the mixture and form the patties in advance. Store them in the fridge for up to 24 hours before cooking. This makes for an easy weeknight dinner option.

How do I avoid common mistakes with Juicy Mediterranean Chicken Patties?

Avoid overmixing the chicken mixture, which can lead to tough patties. Also, ensure the grill pan is adequately heated before adding the patties to achieve a nice sear without burning.

Variations of Juicy Mediterranean Chicken Patties You Can Try

For those looking to mix things up, consider these variations:

Add delicious chicken patties with feta for a tangy twist.
Incorporate chopped olives or sun-dried tomatoes for extra Mediterranean flavors.
Use different herbs like mint or basil for a unique flavor profile.
Try using ground turkey for a leaner alternative while maintaining those savory Mediterranean flavors.

For more delicious recipes, check out our Greek Chicken Gyros or Honey Roasted Root Vegetables. If you’re interested in healthy options, you might also enjoy our Creamy Vegetable Soup or Garlic Parmesan Chicken Bake.