Crockpot Hamburger Potato Casserole: 7 Comforting Hours

Jump to Recipe·Print Recipe

Crockpot Hamburger Potato Casserole is the ultimate comfort food that warms the heart and soul. This creamy dish combines layers of tender potatoes and seasoned ground beef, enveloped in a luscious sauce and topped with gooey melted cheese. It’s perfect for family dinners, and the slow cooker does all the hard work while you go about your day. Imagine coming home to the wonderful aroma of this comforting meal, ready to be served!

Why You’ll Love This Crockpot Hamburger Potato Casserole

This Crockpot Hamburger Potato Casserole is not just easy to prepare, but it also boasts numerous benefits. First, it’s a one-pot meal, making cleanup a breeze. Second, it’s packed with flavor, thanks to the combination of cream of mushroom and chicken soups. Third, it’s a fantastic way to get your family to enjoy vegetables, as the layers of potatoes and onions add both taste and nutrients. Fourth, this dish is budget-friendly, perfect for busy families. Fifth, it’s versatile; you can easily swap ingredients based on what you have on hand. Sixth, it cooks slowly, allowing flavors to meld beautifully, making it a true Slow Cooker Hamburger Potato Dish. Lastly, it’s a comforting meal that satisfies even the pickiest eaters, making it a go-to for family dinners.

Crockpot Hamburger Potato Casserole: 7 Comforting Hours - Crockpot Hamburger Potato Casserole - main visual representation

Ingredients for Crockpot Hamburger Potato Casserole

Gather these items:

1 ½ pounds ground beef
6 medium russet potatoes, peeled and sliced thin
1 medium onion, chopped
1 can (10 oz) cream of mushroom soup
1 can (10 oz) cream of chicken soup
1 cup shredded cheddar cheese
½ cup milk
½ teaspoon garlic powder
½ teaspoon onion powder
Salt and pepper to taste
Cooking spray or butter for greasing the crockpot

How to Make Crockpot Hamburger Potato Casserole Step-by-Step

Step 1: In a skillet over medium heat, cook the ground beef until it’s no longer pink. Season with a bit of salt, pepper, and garlic powder. Drain excess fat.
Step 2: Peel and thinly slice the potatoes—aim for about ⅛ inch thick. Chop the onion finely.
Step 3: Lightly grease the inside of your crockpot with cooking spray or butter.
Step 4: Start with a layer of potatoes, followed by some onions, then a scoop of cooked ground beef. Repeat the layers until everything is used up, finishing with a layer of potatoes on top.
Step 5: In a mixing bowl, stir together the cream of mushroom soup, cream of chicken soup, milk, onion powder, and a bit more salt and pepper. Pour this mixture evenly over the layers in the crockpot.
Step 6: Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until the potatoes are fork-tender.
Step 7: About 20 minutes before serving, sprinkle the shredded cheddar cheese on top. Cover and let it melt into gooey perfection.
Step 8: Let it rest for 5–10 minutes before serving. The flavors deepen as it sits, and the casserole holds its shape better.

Pro Tips for the Best Crockpot Hamburger Potato Casserole

Keep these in mind:

Use a mandoline for even potato slices.
Let the casserole sit to deepen flavors.
For a richer flavor, add a pinch of smoked paprika to the ground beef.
Consider using a mix of cheeses for a more complex flavor profile.

Best Ways to Serve Crockpot Hamburger Potato Casserole

Here are some great serving ideas:

Pair it with a simple green salad to add freshness to your meal.
Serve with crusty bread or rolls to soak up the delicious sauce.
Top with additional shredded cheese or fresh herbs for a gourmet touch.

How to Store and Reheat Crockpot Hamburger Potato Casserole

To store leftovers, let the casserole cool completely. Transfer to an airtight container and refrigerate for up to 3 days. When ready to enjoy again, reheat in the microwave or oven until heated through. This makes it an ideal meal prep option!

Frequently Asked Questions About Crockpot Hamburger Potato Casserole

What’s the secret to perfect Crockpot Hamburger Potato Casserole?

The secret lies in cooking it low and slow to allow the flavors to meld beautifully. Make sure the potatoes are sliced evenly for consistent cooking, and don’t skip the resting time before serving!

Can I make Crockpot Hamburger Potato Casserole ahead of time?

Yes! You can prepare all the ingredients the night before and assemble them in the crockpot. Just refrigerate overnight and start the cooking process in the morning for a hassle-free meal.

How do I avoid common mistakes with Crockpot Hamburger Potato Casserole?

Ensure the potatoes are sliced uniformly to cook evenly. Avoid overloading the crockpot, as this may result in uneven cooking. Always check for tenderness before serving.

Variations of Crockpot Hamburger Potato Casserole You Can Try

Here are some fun variations:

Swap ground beef with turkey or chicken for a lighter option.
Add vegetables like bell peppers or carrots for extra nutrition.
Use cream of celery soup instead of cream of chicken for a different flavor.
For a spicy kick, incorporate diced jalapeños or hot sauce.

For more delicious recipes, check out Gingerbread Tiramisu or Sizzling Cheesy Beef Rice. If you’re looking for a comforting soup, try Creamy Vegetable Soup for a delightful side!