Bacon Brie Apricot Grilled Cheese: A Delightful Treat

Jump to Recipe·Print Recipe

Bacon Brie Apricot Grilled is a gourmet grilled cheese delight that combines savory bacon, creamy brie, and sweet apricot jam. This irresistible sandwich offers a unique combination of flavors and textures that make it perfect for lunch or as a delicious appetizer at gatherings. The warm, melty brie paired with crispy bacon and the rich sweetness of apricot jam creates a culinary experience that is both comforting and sophisticated. Let’s dive into how to create this mouthwatering grilled cheese masterpiece!

Why You’ll Love This Bacon Brie Apricot Grilled

This gourmet sandwich is sure to impress with its delightful balance of flavors. Here are some reasons to love it:

Quick and easy to prepare, making it perfect for busy weekdays.
Combines the savory taste of bacon with sweet and tangy apricot jam.
Perfect for a light lunch or as a bacon brie appetizer at parties.
Versatile; you can use different types of bread or jams for variation.
Great for a cozy night in or a picnic in the park.
Offers a unique twist on traditional grilled cheese with grilled brie.
Gluten-free options available, catering to different dietary needs.
Easy to customize based on your taste preferences.

Ingredients for Bacon Brie Apricot Grilled

Gather these items:

4 slices Bacon (can opt for turkey bacon for a lighter alternative)
4 ounces Brie Cheese (camembert can be used as a substitution)
2 tablespoons Apricot Jam (or peach/fig preserves for a twist)
4 slices Bread (Sourdough or White, or gluten-free bread as a substitute)
2 tablespoons Butter (or olive oil as a dairy-free option)
1 tablespoon Balsamic Reduction (store-bought or homemade)

How to Make Bacon Brie Apricot Grilled Step-by-Step

Step 1: Cook the bacon in a skillet over medium heat until crispy. Drain on paper towels.
Step 2: Spread apricot jam on one slice of bread. Layer with crispy bacon and brie cheese. Top with another slice of bread.
Step 3: Spread butter on the outside of both slices of bread.
Step 4: Grill in the skillet over medium heat for 3-4 minutes until the bread is golden brown and cheese begins to melt.
Step 5: Carefully flip the sandwich and grill the other side for an additional 3-4 minutes.
Step 6: Drizzle balsamic reduction over the sandwich before serving.
Step 7: Slice in half and serve immediately.

Pro Tips for the Perfect Bacon Brie Apricot Grilled

Keep these in mind:

Use a skillet for even grilling; a panini press works well too!
Adjust the amount of apricot jam to taste—more for a sweeter sandwich.
Consider adding some fresh herbs like thyme for an extra flavor kick.
This recipe is great for meal prep; make several and reheat for quick lunches.

Best Ways to Serve Bacon Brie Apricot Grilled

Here are some serving ideas:

Pair with a light salad for a complete meal.
Serve as a bacon brie appetizer at your next gathering.
Enjoy with a glass of white wine or sparkling cider for a gourmet touch.

How to Store and Reheat Bacon Brie Apricot Grilled

To store, wrap any leftover sandwiches in foil and refrigerate. When ready to enjoy, reheat in a skillet over medium heat until warm and crispy. This makes for a fantastic meal prep option, allowing you to savor this delicious sandwich throughout the week!

Frequently Asked Questions About Bacon Brie Apricot Grilled

What’s the secret to perfect Bacon Brie Apricot Grilled?

The secret lies in the balance of flavors and textures—crispy bacon, rich brie, and sweet apricot jam all work together beautifully. Make sure to grill until the cheese is melty and the bread is golden brown for the best results.

Can I make Bacon Brie Apricot Grilled ahead of time?

Yes! You can prepare the sandwiches and store them in the refrigerator. Just reheat them in a skillet when you’re ready to serve. This makes it easy to enjoy this delightful sandwich whenever you like!

How do I avoid common mistakes with Bacon Brie Apricot Grilled?

To avoid soggy bread, make sure not to overload the sandwich with too much jam. Use medium heat to grill the sandwich, allowing the cheese to melt without burning the bread.

Variations of Bacon Brie Apricot Grilled You Can Try

Here are some delicious variations:

Swap out apricot jam for fig or peach preserves for a different flavor profile.
Add sliced grilled apricot for a fresh twist.
Try using bacon wrapped brie with apricot for a savory treat.
Make it a grilled brie and apricot sandwich and add fresh spinach for a nutritious boost.

Bacon Brie Apricot Grilled Cheese: A Delightful Treat - Bacon Brie Apricot Grilled - main visual representation

For more delicious recipes, check out our Gingerbread Tiramisu or Cranberry Custard Pie.

Bacon Brie Apricot Grilled Cheese: A Delightful Treat - Bacon Brie Apricot Grilled - additional detail

For more tips on meal prep, visit One Pot Broccoli Cheese or learn about Honey Roasted Root Vegetables.

For more information on the health benefits of apricots, check out this Healthline article.