Sugar Cookie Cheesecake Festive Delight for Holidays

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Sugar Cookie Cheesecake Festive is a delightful fusion of creamy cheesecake and the beloved taste of sugar cookies. This decadent dessert is perfect for holiday gatherings, bringing joy and sweetness to your celebrations. Topped with festive sprinkles and a rich frosting, it’s a showstopper that everyone will adore. Let’s dive into this amazing recipe that captures the essence of the holiday spirit!

Why You’ll Love This Sugar Cookie Cheesecake Festive

There are several reasons to love this Sugar Cookie Cheesecake! First, it combines the delightful flavors of sugar cookies and cheesecake, making it a unique holiday treat. Second, it’s a great way to impress your guests with minimal effort. Third, this Holiday Sugar Cookie Cheesecake is versatile; you can serve it as a slice or cut it into Sugar Cookie Cheesecake Bars. Fourth, it’s a perfect addition to your festive dessert table, alongside other delicious options. Fifth, the vibrant colors of the sprinkles make it visually appealing, adding to your holiday decor. Lastly, this creamy Sugar Cookie Cheesecake is a crowd-pleaser that is sure to bring smiles to everyone’s faces!

Ingredients for Sugar Cookie Cheesecake Festive

Gather these items:

2 cups sugar cookie crumbs (or crushed shortbread / vanilla wafers)
5 tablespoons unsalted butter, melted
2 tablespoons sugar
½ teaspoon vanilla extract
24 oz (680g) cream cheese, softened
1 cup granulated sugar
1 cup sour cream
3 large eggs, room temp
2 teaspoons vanilla extract
½ teaspoon almond extract (optional)
2 tablespoons cornstarch
¾ cup crushed sugar cookies or holiday sprinkles
4 oz (115g) cream cheese, softened (for frosting)
3 tablespoons unsalted butter, softened (for frosting)
1¾ cups powdered sugar (for frosting)
1 teaspoon vanilla (for frosting)
1 tablespoon milk or heavy cream (for frosting)
Holiday sprinkles (red + green mix)
Optional: sugar cookie pieces + festive candy pearls

How to Make Sugar Cookie Cheesecake Festive Step-by-Step

Step 1: Preheat oven to 325°F (160°C). Mix sugar cookie crumbs, melted butter, and vanilla. Press firmly into the bottom of a 9-inch springform pan. Bake for 8 minutes, then cool.
Step 2: Beat cream cheese and sugar until smooth. Mix in sour cream, vanilla, and almond extract. Sprinkle in cornstarch and mix. Add eggs one at a time on low speed. Fold in crushed cookies or sprinkles gently.
Step 3: Pour filling over crust. Wrap pan bottom in foil and place in a water bath. Bake for 60–75 minutes until edges are set and center is slightly wobbly. Turn oven off, crack door, and let cool inside for 1 hour. Chill for at least 4 hours or overnight.
Step 4: Beat cream cheese and butter for frosting. Add powdered sugar, mix in vanilla, and a splash of milk to smooth. Spread over chilled cheesecake.
Step 5: Decorate with festive sprinkles and optional mini sugar cookies or Christmas pearls.

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Pro Tips for the Perfect Sugar Cookie Cheesecake Festive

Keep these in mind:

Ensure all your ingredients are at room temperature for a smooth batter.
Use a water bath to prevent cracks in your cheesecake.
Let the cheesecake cool completely in the oven for the best texture.
Consider adding a touch of lemon zest for extra flavor.

Best Ways to Serve Sugar Cookie Cheesecake Festive

For a delightful presentation, serve your Festive Sugar Cookie Dessert with a dollop of whipped cream and a sprinkle of extra holiday sprinkles. You can also pair it with fresh berries or a drizzle of chocolate sauce for a unique twist. Another great idea is to cut it into Sugar Cookie Cheesecake Bars for easy serving at holiday parties!

How to Store and Reheat Sugar Cookie Cheesecake Festive

To store your Sugar Cookie Cheesecake Festive, keep it covered in the refrigerator for up to five days. For longer storage, you can freeze it for up to a month. When ready to serve, allow it to thaw in the refrigerator overnight before enjoying. This makes it a great option for meal prep during the busy holiday season!

Frequently Asked Questions About Sugar Cookie Cheesecake Festive

What’s the secret to perfect Sugar Cookie Cheesecake Festive?

The secret lies in using room temperature ingredients and not overmixing the batter. This ensures a smooth and creamy texture that melts in your mouth, making it a perfect Holiday Sugar Cookie Cheesecake.

Can I make Sugar Cookie Cheesecake Festive ahead of time?

Absolutely! This Easy Sugar Cookie Cheesecake can be made a day or two in advance. Just be sure to refrigerate it well and top it with frosting and sprinkles right before serving for the best presentation.

How do I avoid common mistakes with Sugar Cookie Cheesecake Festive?

To avoid common pitfalls, be sure to follow the baking times closely and use a water bath to prevent cracking. Also, allow the cheesecake to cool gradually to ensure a smooth finish.

Variations of Sugar Cookie Cheesecake Festive You Can Try

There are several fun variations you can explore with this recipe. You could create a No-Bake Sugar Cookie Cheesecake version for a lighter treat. Another option is to incorporate different flavored extracts like peppermint for a Christmas Sugar Cookie Cheesecake. Lastly, consider using other holiday-themed sprinkles for different festive occasions!

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For more delicious holiday recipes, check out our Gingerbread Tiramisu and Cranberry Custard Pie. If you’re looking for a refreshing drink, try our Peppermint Christmas Float to complement your dessert!