Creamy Broccoli Cheddar Casserole with Garlic Pretzels

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Creamy Broccoli Cheddar Casserole with Garlic Butter Pretzels is a dish that has captured my heart and taste buds. It combines the rich, cheesy goodness of cheddar with the health benefits of broccoli, all topped with homemade garlic butter pretzels. As the casserole bakes, the aroma wafts through the kitchen, creating an irresistible invitation to cozy up for dinner. This delightful recipe is perfect for family gatherings or a comforting weeknight meal, ensuring everyone leaves the table satisfied.

Why You’ll Love This Creamy Broccoli Cheddar Casserole

There are many reasons to fall in love with this creamy broccoli cheese casserole. First, it is a hearty dish that brings comfort in every bite. Second, this broccoli cheddar bake is incredibly easy to prepare, making it a go-to for busy evenings. Third, the blend of flavors appeals to both adults and children, making it a family favorite. Fourth, it’s packed with nutrients from fresh broccoli, ensuring a healthy meal option. Fifth, the addition of garlic butter pretzels adds a fun twist, enhancing the overall experience. Lastly, this casserole is versatile enough for any occasion, from potlucks to holiday dinners, showcasing why broccoli cheddar casserole is so popular.

Creamy Broccoli Cheddar Casserole with Garlic Pretzels - Creamy Broccoli Cheddar Casserole - main visual representation

Ingredients for Creamy Broccoli Cheddar Casserole

Gather these items:

1 cup Warm water
2 teaspoons Instant yeast
4 tablespoons Salted butter (melted)
3 cups All-purpose flour
2 tablespoons Baking soda
1 large Egg (beaten, for brushing)
2 tablespoons Pretzel salt
2 tablespoons Extra virgin olive oil
4 tablespoons Salted butter
1 medium Yellow onion (chopped)
1/4 cup All-purpose flour
4 cloves Garlic (chopped & grated)
1 teaspoon Paprika
1/4 teaspoon Cayenne (adjust to taste)
1 tablespoon Fresh thyme leaves
2 cups Low-sodium veggie or chicken broth
4 cups Broccoli florets (fresh)
1 teaspoon Kosher salt (to taste)
1 teaspoon Black pepper (to taste)
1 cup Whole milk
2 1/2 cups Shredded sharp cheddar cheese

How to Make Creamy Broccoli Cheddar Casserole Step-by-Step

Step 1: Combine the flour and instant yeast in a stand mixer bowl. Pour in the warm water and 3 tablespoons of melted butter. Mix on medium speed for about 3 to 4 minutes until the dough is smooth and starts pulling away from the sides. If the dough feels too sticky, add flour a tablespoon at a time. Cover and let rise in a warm spot for 15-20 minutes.
Step 2: Preheat your oven to 425°F. In a large, oven-safe skillet, heat the olive oil and salted butter over medium heat. Add the chopped onion and sauté until fragrant, about 5 minutes. Whisk in the flour, chopped garlic, paprika, and cayenne, cooking until golden, around 2 minutes.
Step 3: Slowly add the broth, whisking until smooth. Toss in the broccoli florets with a generous pinch of kosher salt and black pepper. Bring to a gentle simmer, and cook uncovered for about 10 minutes or until the broccoli is tender.
Step 4: Stir in the whole milk and 2 cups of shredded cheddar cheese until melted and creamy. Allow to cook for another 5-10 minutes until slightly thickened. If necessary, transfer the mix to a casserole dish and sprinkle the last 1/2 cup of cheese on top.
Step 5: Boil a large pot of water. On a floured surface, divide the pretzel dough into 8 pieces and roll them into balls. Add baking soda to the boiling water, then boil the pretzel balls in batches for 30 seconds each. Use a slotted spoon to remove them and place them atop the broccoli mixture. Brush each ball with the beaten egg and sprinkle with pretzel salt. Bake for about 25 minutes, or until the pretzels are golden and the broccoli filling bubbles.
Step 6: Mix 1 tablespoon of melted butter with the grated garlic and thyme in a bowl. Once the pretzels are out of the oven, brush this garlic butter over the rolls for an extra layer of flavor.

Pro Tips for the Perfect Creamy Broccoli Cheddar Casserole

Keep these in mind:

For a creamier texture, consider adding more milk or a splash of cream to the mixture.
Make sure to chop broccoli into uniform pieces for even cooking.
For a gluten-free version, substitute the all-purpose flour with a gluten-free blend.
Use sharp cheddar cheese for a more robust flavor.

Best Ways to Serve Creamy Broccoli Cheddar Casserole

Enjoy this comforting dish alongside a fresh salad or served as a main course at your next gathering. It’s a fantastic comfort food broccoli cheddar dish that pairs well with crusty bread. For a fun twist, try topping it with crushed crackers or breadcrumbs for added crunch.

How to Store and Reheat Creamy Broccoli Cheddar Casserole

To store leftovers, place the casserole in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm in the oven or microwave until heated through. This makes it an excellent option for meal prep, ensuring you always have a delicious meal ready to enjoy.

Frequently Asked Questions About Creamy Broccoli Cheddar Casserole

What’s the secret to perfect Creamy Broccoli Cheddar Casserole?

The secret lies in using fresh broccoli and allowing the cheese to melt thoroughly for a creamy texture. Adding garlic and spices enhances the flavor, making it irresistible.

Can I make Creamy Broccoli Cheddar Casserole ahead of time?

Yes, you can prepare the casserole a day in advance. Just assemble it and store it in the fridge until you’re ready to bake it, making it a great easy broccoli cheddar casserole recipe.

How do I avoid common mistakes with Creamy Broccoli Cheddar Casserole?

To avoid common pitfalls, ensure not to overcook the broccoli, as it can become mushy. Keep an eye on the baking time to maintain the casserole’s creamy consistency.

Variations of Creamy Broccoli Cheddar Casserole You Can Try

Explore different flavors by adding cooked chicken or turkey for a protein boost. You can also experiment with different cheeses like Monterey Jack or Gruyère for a unique twist. For a healthier option, consider a vegetarian broccoli cheddar bake by using low-fat cheese and whole grain breadcrumbs.

For more delicious recipes, check out our One Pot Broccoli Cheese or Delightful Cheddar Broccoli Quiche. If you’re looking for a sweet treat, don’t miss our Gingerbread Tiramisu.