Description
Try this Paleo Crunch Wrap Supreme recipe that’s easy, healthy, and delicious. Perfect for a quick meal everyone will love!
Ingredients
- Paleo Tortillas (4 large)
- Chicken Breast (300 g / 10.5 oz)
- Bell Peppers (1 cup)
- Avocado (1 large)
- Spinach (2 cups)
- Spices (cumin, paprika, salt, pepper)
Instructions
- Prepare the Chicken: Start by heating a non-stick skillet over medium heat. Season diced chicken with spices and cook for 5-7 minutes until golden brown.
- Sauté the Vegetables: Add diced bell peppers to the skillet and sauté for 3-4 minutes. Stir in spinach until wilted.
- Assemble the Wraps: Layer the chicken and vegetable mixture on a tortilla and top with slices of avocado.
- Fold the Wrap: Bring the sides of the tortilla towards the center and fold to create a sealed pocket.
- Toast the Wraps: Heat the skillet again and toast the wraps seam side down for 2-3 minutes per side until golden brown.
Notes
Avoid overcooking the chicken for a moist wrap. Prepare fillings ahead for best texture.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Cooking
- Cuisine: Paleo
Nutrition
- Serving Size: 1 wrap
- Calories: 300
- Sugar: 2g
- Sodium: 430mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 6g
- Protein: 24g
- Cholesterol: 70mg