Description
Delicious Garlic Steak Bites paired with crispy seasoned potatoes for a quick and satisfying meal.
Ingredients
Scale
- 1 lb steak (sirloin or your preferred cut)
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 lb baby potatoes, quartered
- 1 tablespoon paprika
- 1 tablespoon garlic powder
- 2 tablespoons fresh parsley, chopped (for garnish)
- Dipping sauce of choice
Instructions
- Combine steak bites with minced garlic, olive oil, salt, and black pepper. Let marinate for at least 30 minutes.
- Preheat the oven to 425°F (220°C).
- Toss quartered potatoes with olive oil, paprika, garlic powder, salt, and pepper.
- Spread potatoes on a baking sheet and roast for about 25-30 minutes, flipping halfway through.
- Cook marinated steak bites in a skillet over medium-high heat for about 3-4 minutes per side.
- Serve steak bites with seasoned potatoes and your favorite dipping sauce, garnished with parsley.
Notes
For extra flavor, choose a well-marbled steak cut and let it marinate longer if possible. Add red pepper flakes for a spicy kick.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Pan-frying and Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 70mg