Delicious Condensed Milk Blondies You Must Try

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Condensed Milk Blondies are a delightful treat that combines the richness of sweetened condensed milk with the chewy texture that blondies are known for. These decadent blondies are so easy to make that they have quickly become a favorite in my kitchen. Perfect for any occasion, you can whip them up in no time and enjoy a taste of bliss. Let’s dive into how to make these rich, gooey dessert bars!

Why You’ll Love This Condensed Milk Blondies

These sweetened condensed milk blondies are a must-try for any dessert lover. Here are six reasons to love them:

Quick to prepare with minimal ingredients.
Decadent flavor thanks to sweetened condensed milk.
Chewy texture that melts in your mouth.
Perfect as a snack or dessert for gatherings.
Versatile; can be made with chocolate chips or nuts.
Easy to customize with your favorite add-ins.

With such a simple recipe for condensed milk blondies, you’ll find them hard to resist!

Ingredients for Condensed Milk Blondies

Gather these items:

397g sweetened condensed milk
110g butter
40g brown sugar
1 tsp vanilla extract
180g all-purpose flour
1 tsp baking powder
135g chocolate chips

How to Make Condensed Milk Blondies Step-by-Step

Step 1: Preheat oven to 180°C (350°F) and line a 9″x9″ baking pan with baking paper.
Step 2: Melt butter and sweetened condensed milk together in a medium saucepan over low heat.
Step 3: Stir in brown sugar and vanilla until well incorporated.
Step 4: Once slightly cooled, mix in all-purpose flour and baking powder.
Step 5: Fold in chocolate chips.
Step 6: Pour batter into the prepared pan and spread evenly.
Step 7: Bake for 20-25 minutes or until the sides are set with a slight wobble in the middle.
Step 8: Cool in the pan for a few minutes before lifting out and cutting into squares.

Pro Tips for the Perfect Condensed Milk Blondies

Keep these in mind:

Ensure your butter and condensed milk mixture is not too hot when adding the flour to avoid overcooking it.
Use a toothpick to check for doneness; it should come out with a few moist crumbs.
If you prefer gluten-free condensed milk blondies, substitute all-purpose flour with a gluten-free blend.

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Best Ways to Serve Condensed Milk Blondies

These blondies can be served in various delightful ways:

Serve warm with a scoop of vanilla ice cream for an indulgent dessert.
Top with whipped cream and fresh berries for a refreshing touch.
Pair with coffee or tea for an afternoon snack.

How to Store and Reheat Condensed Milk Blondies

To store your condensed milk blondies, keep them in an airtight container at room temperature for up to three days. For longer storage, you can refrigerate them for up to a week. To reheat, simply warm them in the microwave for 10-15 seconds before serving.

Frequently Asked Questions About Condensed Milk Blondies

What’s the secret to perfect Condensed Milk Blondies?

The secret lies in not overbaking them. Remove them from the oven when the edges are set, and the center still has a slight wobble. This ensures they remain chewy and moist.

Can I make Condensed Milk Blondies ahead of time?

Absolutely! You can make these blondies a day in advance and store them in an airtight container. They often taste even better the next day as the flavors meld.

How do I avoid common mistakes with Condensed Milk Blondies?

To avoid common pitfalls, measure your ingredients accurately, and ensure you don’t overmix the batter. This will keep your blondies from becoming too dense.

Variations of Condensed Milk Blondies You Can Try

Get creative with your condensed milk blondies by trying these variations:

Incorporate nuts like walnuts or pecans for added crunch.
Mix in different types of chocolate chips, such as dark or white chocolate, for a flavor twist.
Add spices like cinnamon or nutmeg for a warm, comforting taste.

Experimenting with these variations can lead to your new favorite treat!

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For more delicious recipes, check out Gingerbread Tiramisu or Cranberry Custard Pie. If you’re looking for something savory, try Honey Roasted Root Vegetables or Peppermint Christmas Float. Don’t forget to explore Creamy Vegetable Soup for a comforting dish!