Description
This Pigs in a Blanket Wreath is a festive and creative appetizer perfect for holiday parties and family gatherings. It features savory cocktail sausages wrapped in buttery crescent roll dough, brushed with garlic butter, seasoned with Everything Bagel Seasoning, and baked to golden perfection.
Ingredients
Scale
- 1 8 ounce package crescent rolls
- 14 ounces cocktail sausages
- 1 Tablespoon minced garlic
- ¼ cup salted butter, melted
- ¼ teaspoon salt
- 2 Tablespoons Everything Bagel Seasoning
Instructions
- Set your oven to 375 degrees Fahrenheit to ensure it reaches the proper temperature while you prepare the wreath.
- In a small bowl, combine the melted butter, minced garlic, and salt. Microwave the mixture in 15-second intervals until the butter is fully melted and stir to blend all ingredients evenly.
- Unroll the crescent roll dough onto a flat surface and use a pastry brush to spread the garlic butter mixture evenly over the entire surface of the dough.
- With a pizza cutter, slice each crescent roll triangle into three long strips, creating manageable pieces for wrapping.
- Take each cocktail sausage and wrap a strip of the crescent dough around it securely. Place the wrapped sausages on a parchment-lined baking sheet. Using a small bowl as a guide, arrange the wrapped sausages side-by-side in a large circle to form the outer wreath.
- Once the outer ring is complete, form a second, smaller inner circle with the remaining wrapped sausages, making sure the pieces touch to create a continuous wreath shape.
- Brush the wreath generously with the remaining butter mixture and sprinkle everything bagel seasoning over the top for extra flavor and a crunchy texture.
- Place the baking sheet in the oven and bake for 18-20 minutes, or until the dough is golden brown and cooked through.
- Optional—tuck fresh rosemary sprigs around the wreath for a festive aroma and presentation. Place a bowl of ketchup or preferred dipping sauce in the center of the wreath for serving.
Notes
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 wreath piece
- Calories: 202
- Sugar: 1 g
- Sodium: 500 mg
- Fat: 19 g
- Saturated Fat: 10 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 6 g
- Cholesterol: 30 mg