Description
Delightful no-bake snowman truffles perfect for holiday celebrations, easy to make and fun for the whole family.
Ingredients
Scale
- 1 cup cookie crumbs (digestive biscuits or graham crackers)
- 8 oz dairy-free cream cheese
- 1 cup white chocolate chips
- Cacao nibs or chocolate drops (for decoration)
- Colorful sprinkles (for decoration)
- Optional: 1 tbsp nut butter
- Optional: Flavorings like vanilla extract
Instructions
- Line a baking tray with greaseproof paper.
- Crush your cookie choice in a food processor until they reach a crumb-like consistency.
- In a large mixing bowl, combine the cookie crumbs with dairy-free cream cheese. Mix until thick dough forms.
- Shape about 20g of the mixture for the larger body and 7g for the head; stack them to form snowmen.
- Chill the snowmen in the freezer for about 20 minutes.
- Melt white chocolate and keep it smooth.
- Dip the chilled truffles in melted chocolate, allowing excess to drip off.
- Decorate with melted contrasting chocolate and sprinkles.
- Chill again for 5 minutes to set the decorations.
- Serve on a festive plate and enjoy!
Notes
Use quality ingredients for the best flavor. Chilling the truffles helps them hold shape while decorating.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg