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Chocolate Peanut Butter Smoothie

Delicious Chocolate Peanut Butter Smoothie Bowl Recipe


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  • Author: Sadka
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A delicious and creamy chocolate peanut butter smoothie bowl topped with fresh ingredients.


Ingredients

Scale
  • 2 ripe bananas (frozen)
  • 2 tablespoons cocoa powder
  • 2 tablespoons peanut butter (or any nut butter)
  • 1/2 cup Greek yogurt (or dairy-free yogurt)
  • 1/2 cup milk (or any plant-based milk)
  • 1 tablespoon honey (or maple syrup, optional)
  • Sliced bananas for topping
  • Chocolate chips (dark or semi-sweet) for topping
  • Granola for topping
  • Chopped peanuts for topping
  • Chia seeds for topping
  • Coconut flakes (optional) for topping

Instructions

  1. In a blender, combine the frozen bananas, cocoa powder, peanut butter, Greek yogurt, milk, and honey if using. Blend until smooth and creamy, adjusting the milk as needed to reach your desired consistency.
  2. Pour the smoothie mixture into a bowl and smooth the top with a spatula.
  3. Arrange the sliced bananas, chocolate chips, granola, chopped peanuts, chia seeds, and coconut flakes on top of the smoothie.
  4. Serve immediately and enjoy this chocolate peanut butter smoothie bowl.

Notes

    • Prep Time: 5 minutes
    • Cook Time: 5 minutes
    • Category: Breakfast
    • Method: Blending
    • Cuisine: American

    Nutrition

    • Serving Size: 1 bowl
    • Calories: 350
    • Sugar: 20g
    • Sodium: 150mg
    • Fat: 15g
    • Saturated Fat: 3g
    • Unsaturated Fat: 10g
    • Trans Fat: 0g
    • Carbohydrates: 45g
    • Fiber: 5g
    • Protein: 10g
    • Cholesterol: 5mg